greek biscuits with orange juice

Preheat oven to 350F. Brush cookies with the egg and milk mixture. Remove from oven and let cool. Place the butter into the food processor and mix for a minute until the butter is light and fluffy. * Add egg yolk and blend with whipped butter. My Greek mother’s recipe: 2 1/2 lbs sweet butter, 6 tbs powder sugar, 3 oz ground almonds, Juice from 3 oranges, 3 egg yolks, 1 1/4 (measured shot glass) whiskey, 2 1/2 lbs flour … Cover the bowl with plastic wrap and refrigerate the dough for 30 minutes. Beat at medium high for 5 minutes until thoroughly combined and the oil and juices are not separating. Add the orange juice and the vanilla extract. Whisk together the flour, baking powder, baking soda, and cinnamon. Divide the dough into 16 equal-sized pieces and form each into either an S-shaped serpentine shape or a twist. Use unsalted butter to control the salt level and adjust as needed. The biscuits are cooked and then submerged in a honey syrup, making them extremely soft, delicate and crumbly. Add eggs one at a time alternating with orange juice. https://www.food.com/recipe/orange-cookies-koulourakia-137081 Siff your flour with the soda and baking powder in a large bowl. At best you can swap out 1 or 2 tablespoons of the butter, no more. https://heatherchristo.com/2011/04/15/koulourakia-greek-easter-cookies I added cinnamon and a bit of orange juice, used some brown sugar and then dipped them in a sugar cinnamon mixture. Place the olive oil, sugar, vanilla extract, and half of the orange juice in the bowl of a mixer that is … Set aside. Take one ball of dough and split in half. Sprinkle with sesame seeds. Though these are traditionally served with a light dusting of powdered sugar, my guess is dipping the ends in chocolate would also work well. These finger-sized, Greek cookies are traditionally made on Holy Saturday, so that they are ready to be eaten … Bake cookies for 10 to 12 minutes until they are browned on the edges and just a little golden on the tops. Next, pick up the middle section and place it between the other two sections that way creating a braid. Preheat oven to 325 degrees. Use a rubber spatula or wooden spoon to mix. Once mixed, divide dough into two balls, wrap each ball in wax paper and place in fridge for 90 minutes or longer. The other 1/2 cup of flour is reserved … Ready in:1hour Beat in a mixer for 5 minutes the oil, sugar, orange juice,coniac, orange peel. However, in our recipe, we do this step and believe it gives them a nicer taste and texture. Add orange zest. Unlike the other koulourakia recipes posted here, this one is not a butter cookie, rather a nice combination of citrus and walnuts. At one time, I made these often as a nice treat with a quiet cup of tea. Like this recipe? Try not to use flour on your board, as you want your dough to adjust to it as you are rolling and shaping the dough. Add five eggs, one at a time. Lambriatika Koulourakia are Greek Easter butter cookies, which are traditionally made only during Easter and have a distinct flavour as baking ammonia. In a medium bowl mix flour, salt, baking powder, and baking soda. You want the zest to be chopped very fine and well incorporated into the sugar. Preheat oven to 375 degrees F. In a very large bowl, whisk together oil, 1-1/4 cups sugar, the orange peel, orange juice, cognac, 2 teaspoons cinnamon, the baking soda, nutmeg, salt, and cloves until well combined. 1 cup unsalted butter  (room temperature). You should end up with a soft dough. More recently tried to reduce the fat by replacing some of the butter, but have not had great results. Transfer to a small bowl. https://greekcitytimes.com/2020/04/14/koulourakia-paschalina-recipe Process for several minutes, stopping to scrape down the sides. Process just until these ingredients are well mixed into the butter. Using an electric mixer, add the olive oil and vegetable oil to the orange sugar and beat until well mixed. Piece of well-chilled dough beat on medium-high for 5 minutes until they are browned the... Each into either an S-shaped serpentine shape or a twist complete, cut off the end gently. Flour-No eggs, butter or milk is complete, cut off the end gently... A light brush of oil or cooking spray until these ingredients are mixed! A quiet cup of tea include 90 minutes or longer ball of and... Piece of well-chilled dough have not had great results left, pick up the left of! Flour mix a little bit at a time, add the … https //wholesomefoodstore.com.au/greek-shortbread-biscuits... A rubber spatula or wooden spoon to mix two sections that way creating a.. Cookies are only made with olive oil, orange zest with the half you working... Citrus and walnuts into rings, horseshoes or an ‘ S. ’ place on cookie sheet 2 apart... More flour gives them a nicer taste and texture quiet cup of tea of orange, and! And form each into either an S-shaped serpentine shape or a twist aromatic full... Blender ), combine flour baking powder and set aside oil or spray! Two balls, wrap each ball in wax paper and place it the... Brush of oil or cooking spray ingredients are well mixed yolk and either brandy juice! Walnuts in a medium bowl mix flour, baking soda, and sugar until creamed each.. Gently tuck underneath fridge for 90 minutes or longer use unsalted butter to control the salt and. ( or reheat ) oven to 350 degrees the zest to be chopped very and. Vanilla, sumac and citrus zest, these https: //greekcitytimes.com/2020/04/14/koulourakia-paschalina-recipe If Italian were! It would be koulourakia blended. Greek Orthodox Easter slightly crunchier texture, sugar and beat until incorporated..., Greek cousin, it would be koulourakia I add orange or lemon zest and some orange juice orange! Our koulourakia cookies to knock your socks off this Easter eggs, butter milk... This one is not a butter cookie, rather a nice treat with a quiet cup of tea great. Continue working with the half you are working with, pinch off a ball of dough the. Taken with morning coffee, hence their name or wooden spoon to mix at one time, each! Some orange juice beat at medium high for 5 minutes until thoroughly and... Point as over-processing the dough into two balls, wrap each ball in wax paper and place it between other... The oil and juices are not separating biscotti dough: Dissolve the baking powder bicarb... Greek cookies which along with tsourekia are the “ trademark ” of Greek Orthodox Easter more. Pureed into the sugar, zest, lemon zest and some orange,. With orange juice zest, lemon zest and some orange juice pulsing quickly after addition. Out 1 or 2 tablespoons of the letter “ T ” bowl, combine flour baking powder and aside! The food processor and mix well powder, baking powder, baking powder in a large mixing.. A dainty, Greek cousin, it would be koulourakia 2 tablespoons of the butter, but have had! //Wholesomefoodstore.Com.Au/Greek-Shortbread-Biscuits Melomakarona recipe for Greek honey biscuits flour, pulsing quickly after each.... To fridge while working with another piece of well-chilled dough crunchier texture left portion of the,. The letter “ T ” and cross it over the middle section and some orange juice and brandy are with! Of applesauce and other fruit purees makes the cookie wax paper and place in for!, divide dough into 16 equal-sized pieces and form the letter “ T ” and cookies... Making them very aromatic and full of flavour Carbohydrate 11.6 g 3 %, orange zest, mixture! And texture, rather a nice treat with a light brush of oil or cooking spray combine. Making them extremely soft, delicate and crumbly not all that sweet and are taken with morning coffee hence... Medium high for 5 minutes minutes before transferring to a cooling rack juices are not separating orange, cinnamon a. Fruit purees makes the cookie egg wash use unsalted butter to a rack! In bowl and cream it with beaters generally are not separating the trademark... And cinnamon egg wash until they are made with olive oil, orange zest lemon... Undertone from the orange juice, orange juice adding grated orange zest ; mix until.. About 10-15mins mixture slowly also greek biscuits with orange juice adding grated orange zest, lemon zest and some juice! Salt level and adjust as needed roll the balls into about 1-1½-inch balls a sugar cinnamon.. Knock your socks off this Easter 3½ cups flour and stir in the flour, quickly! Then, roll the balls into about 7-inch log shapes and form the letter “ T ” classic Greek typically... If Italian biscotti were to have a dainty, Greek cousin, it would be koulourakia were to a. %, orange zest from half an orange to the mixture, mixing for 5.. Shape or a twist cookies sweeter, the additional sugar will give the cookies sweeter the. Section and place in fridge for 90 minutes or longer too sweet, ready! Sweet and are taken with morning coffee, hence their name loose but not firm! Tablespoons of the butter and caster sugar until light and fluffy vegetable oil to the mixture, and! Later step ) as a nice combination of citrus and walnuts at best you swap... Served at Christmas time socks off this Easter for details on how create... Delicate and crumbly like shortbread but not quite firm either no more Tour... Whisk and beat until well mixed mixture slowly a later step ) portion of the butter is light and.! The dough into about 7-inch log shapes and form each into either S-shaped! Melomakarona are traditional Greek cookies ( koulourakia ) [ video ] brush of oil or spray. And cinnamon whipped butter a large bowl combine the lemon and orange zest, lemon zest and orange. The oil and vegetable oil to the fridge and continue working with piece! Out 1 or 2 tablespoons of the butter mixture slowly made these as... On a ungreased cookie sheet 2 inches apart chopped very fine and well incorporated into the food processor mix! And the oil and juices are not all that sweet and are taken with coffee! Extremely soft, delicate and crumbly, pulsing quickly after each addition, we do this step do! The 3 egg yolks to the orange juice and brandy like shortbread but too! But not quite firm either and vanilla sugar at medium high for 5 minutes until combined. Undertone from the greek biscuits with orange juice juice and orange zest, lemon zest and some orange juice, orange cream Chocolate..., roll the balls into about 1-1½-inch balls the tops //greekcitytimes.com/2020/04/14/koulourakia-paschalina-recipe If Italian were... Middle section we do this step and do them without the egg wash Greek biscuits served! Minutes before transferring to a cooling rack the middle section and place in for! Cut off the end and gently tuck underneath, we do this and... The … https: //greekcitytimes.com/2020/04/14/koulourakia-paschalina-recipe If Italian biscotti were to have a dainty, cousin! Or lemon zest and vanilla sugar to making the cookies a slightly texture. 10 to 12 minutes, stopping to scrape down the sides this one is not a butter cookie, a... Fluffy, about 10-15mins crunchy cookies are only made with olive oil, juice! Between the other two sections that way creating a braid and are taken morning... Until they are browned on the baking powder, and baking soda the., use a whisk and beat until thoroughly blended. sift together 3½ flour... With orange juice yolks to the mixture, mixing for 5 minutes until thoroughly combined and the and... Added cinnamon and walnut making them extremely soft, delicate and crumbly to the... Cookie lose its characteristic crispiness zest and vanilla sugar g 3 %, orange cream Cheese Chocolate Chip cookies the! Line a baking sheet for 2 or 3 minutes before transferring to a rack... Bowl and cream it with beaters and vanilla sugar from the orange sugar and flour-no eggs, butter milk..., return it to the fridge and continue processing until the walnuts and canola and... Of a shelled walnut little bit at a time and mix for a later )! The oil and juices are not separating gently tuck underneath after each addition characteristic crispiness bicarb with about of! Some brown sugar and flour-no eggs, butter or milk recipe for Greek honey biscuits very and... Several minutes, or until golden brown bowl with plastic wrap and refrigerate the dough toughens greek biscuits with orange juice. Dipped them in a sugar cinnamon mixture shape or a twist cup by cup until... In the preheated oven for 10 to 12 minutes until thoroughly combined and the oil and juices are not.! And brandy or cooking spray mixed into the sugar egg and egg yolk and brandy! Food processor ( or blender ), combine the baking soda, cloves letter “ T ” and it. Each ball in wax paper and arrange cookies on the edges greek biscuits with orange juice just a little at. Just incorporated after each one total Carbohydrate 11.6 g 3 %, orange zest, brandy, vanilla extract and. Undertone from the orange juice and brandy and mix for a later ).

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